Sometimes, we haven't used eggs for a little while, or we have more than one carton going, and I'm not sure how long they've been in the refrigerator.
So, how do you know if they're fresh or not?
If you submerge an egg in water, it will sink to the bottom if it's fresh. If it stands up and bobs up and down on the bottom, it's not quite as fresh.
But, if it floats, the egg should be discarded.
So, how'd mine do?
Eggland's Best Eggs, a leader in quality and nutritious eggs, is partnering with the Susan G. Komen Breast Cancer Foundation in honor of Breast Cancer Awareness month.
As part of the program, (has sound) Eggland’s Best has stamped the running Pink Ribbon logo alongside its EB logo on all sizes and varieties of EB eggs, as well as update its packaging to demonstrate this commitment.
I'm compensated as a part of Eggland's Best Pink Dozen, but I'm never told what to post or what to say, the words and opinions are mine. I do like the eggs, and thought you might like to check them out, too.


